2-Ingredient Banana Pancakes

Ingredients

• 1 ripe banana
• 2 eggs

Steps

1. Mash the banana in a bowl.
2. Add eggs and whisk until smooth.
3. Heat a non-stick pan over medium heat.
4. Pour small scoops of batter and cook 1–2 minutes per side.
5. Serve warm with honey, fruit, or yogurt.